WASHINGTON - It's that time of the week when we say, "Cheers to the weekend!" Every Friday, we invite a different bartender to join us on FOX 5 to share their signature cocktail recipe.
Taha Ismail, beverage director for Mike Isabella Concepts, joined us to make "The Log Cabin," which is served at Graffiato in Northwest D.C.
Cocktail: The Log Cabin
Recipe:
4 oz dry fruit tea
1.5 oz Black Barrel rum
.5 oz honey
Method:
Brew the tea in a countertop slow cooker. When done, add other ingredients and serve hot immediately from the pot.
Graffiato
707 6th St NW, Washington, DC 20001
(202) 289-3600